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VERSION:2.0
PRODID:icalendar-ruby
CALSCALE:GREGORIAN
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
DTSTART:20230312T030000
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
RRULE:FREQ=YEARLY;BYDAY=2SU;BYMONTH=3
TZNAME:CDT
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BEGIN:STANDARD
DTSTART:20231105T010000
TZOFFSETFROM:-0500
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RRULE:FREQ=YEARLY;BYDAY=1SU;BYMONTH=11
TZNAME:CST
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BEGIN:VEVENT
DTSTAMP;TZID=America/Chicago:20260410T184456
UID:186706@calendar.wisc.edu
DTSTART;TZID=America/Chicago:20231023T180000
DTEND;TZID=America/Chicago:20231023T200000
DESCRIPTION:Fall is here! Enjoy the flavors of fall as we highlight produce
  from this season. Join others in making a Butternut Squash Quinoa Salad a
 nd Zucchini Stir Fry.\n\nClasses are taught by the Nutrition Education tea
 m at Rec Well in the Bakke Wolf Teaching Kitchen. Pre-registration is requ
 ired.\n\nCONTACT: hello@recwell.wisc.edu\n\nURL: https://recwell.wisc.edu/
 nutrition-education/
LOCATION:Bakke Recreation &amp\; Wellbeing Center
SUMMARY:Cooking Class: Colorful Fall Produce
URL;VALUE=URI:https://recwell.wisc.edu/nutrition-education/
END:VEVENT
END:VCALENDAR