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VERSION:2.0
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CALSCALE:GREGORIAN
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
DTSTART:20240310T030000
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
RRULE:FREQ=YEARLY;BYDAY=2SU;BYMONTH=3
TZNAME:CDT
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DTSTART:20241103T010000
TZOFFSETFROM:-0500
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TZNAME:CST
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BEGIN:VEVENT
DTSTAMP;TZID=America/Chicago:20260409T145727
UID:198163@calendar.wisc.edu
DTSTART;TZID=America/Chicago:20240916T183000
DTEND;TZID=America/Chicago:20240916T200000
DESCRIPTION:It's that time of the year when busy students are looking for t
 ime-saving recipes to get them through the week! Come to this class to lea
 rn and eat two recipes that you can quickly meal prep at home to enjoy for
  the week. We will be working in groups to prepare a Sheet Pan Chicken Sau
 sage Dinner and Meal Prep Noodle Soup Jars.\nRegistration period: August 2
 6 - September 9\n\nCONTACT: 262-8244\, hello@recwell.wisc.edu\n\nURL: http
 s://recwell.wisc.edu/nutrition-education/
LOCATION:Wolf Teaching Kitchen\, Bakke Recreation &amp\; Wellbeing Center
SUMMARY:Meal Master Class Offering: Meal Prep Recipes
URL;VALUE=URI:https://recwell.wisc.edu/nutrition-education/
END:VEVENT
END:VCALENDAR